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TUNA SLIDERS WITH
GREEN CHILIES  

These tasty morsels will help get your party started. Created with health and nutrition in mind.

Servings: 3
Prep Time: 10 minutes
Cooking Time: N/A

INGREDIENTS:

1 5-ounce can tuna, drained and flaked
1 4.25-ounce can chopped green chilies
¼ cup diced celery
¼ cup diced red onion
¼ cup mayonnaise
2 tablespoons chopped fresh cilantro or parsley
6 slider rolls, split
Lettuce leaves

PREPARATION:

In large bowl combine tuna, green chilies, celery, red onion, mayonnaise and chopped cilantro; toss to mix well.

Top bottom half of each roll with lettuce leaves; top with some tuna mixture and top half of roll.



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